© 2019 The best organic restaurant in Russia
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Cold Appetizers
  • Black caviar with Russian pancakes, sour cream, croutons and pikes caviar
  • 5,400 ₽
  • Bottarga of loban caviar by Ruslan Zheltenko
    with olive oil and leek chips
  • 1,350 ₽
  • Russian snack with pickles, lard, smoked brisket and fried potatoes
  • 1,250 ₽
  • Salted trout with pearl cucumbers
  • 650 ₽
  • Farm cheeses by Lubov Gorbacheva with homemade honey
  • 1,200 ₽
  • Pancake tapas
  • 720 ₽
  • Roast beef salad
  • 840 ₽
  • Profiteroles with duck pate and smoked cherries
  • 590 ₽
  • Shrimp from Magadan with cod and radish cream
  • 790 ₽
  • Burrata from cheeses "LavkaLavka" with fresh tomatoes
    and farm pesto sauce
  • 780 ₽
  • Beef Tartar with crispbreads by Kseniya Petukhova
  • 550 ₽
  • Tartar of venison with smoked beet by Irina Bogomolnaya
  • 590 ₽
  • Green farm salad with blueberries
  • 490 ₽
  • Smoked venison carpaccio
  • 590 ₽
  • Baked camembert with cherries
  • 750 ₽
  • Beef tataki snack by Alexander Brodovsky
  • 830 ₽
Soups
  • Borsch with beef and green onions by Kseniya Petukhova
  • 650 ₽
  • Slices of cabbage broth from the oven with potatoes by Natalia Pashkevich
  • 510 ₽
  • Triple ear of river fish with sturgeon
  • 900 ₽
  • Chicken soup for children
  • 290 ₽
Hot Appetizers
  • Heart of a deer with celery puree, rosemary crumb and lingonberry sorbet by Irina Bogomolnaya
  • 750 ₽
  • Fried dumplings with two types of cabbage, cigarette caviar and white mushrooms
  • 650 ₽
  • Squid with spelt porridge and bottarga crumb by Ruslan Zheltenko
  • 540 ₽
  • Warm carrot hummus with sunflower and pumpkin seeds by Oleg Chaika
  • 450 ₽
Main courses
  • Tomahawk with potatoes and onion sauce / 100 g by Alice Kartashova
  • 540 ₽
  • Beef loin with marmalade onions and bran by Kseniya Petukhova
  • 1,250 ₽
  • Stag with red and black rowanberries by Irina Bogomolnaya
  • 1,050 ₽
  • Pike perch steak with vegetable chutneys from fishermen of "Lavkalavka"
  • 850 ₽
  • Duck breast by Eugene Roshal with bulgur porridge and prune sauce
    .
  • 950 ₽
  • Massive burger with beef cutlet, pickled cabbage and berry sauce
    by Ksenia Petukhova
  • 980 ₽
  • Baked sig
  • 1,200 ₽
  • Duck confit leg by Eugene Roshal with grechetto and lingonberry.
  • 850 ₽
  • Dumplings with beef meat in creamy truffle sauce by Ksenia Petukhova
  • 650 ₽
  • Steamed buckwheat with pickled oysters in kvass
  • 450 ₽
  • Baked potatoes in cast iron with Russian pickles by Pavel Tarasov
  • 550 ₽
  • Lamb tarpaulin with seasonal vegetables
  • 1,380 ₽
  • Wild halibut with spinach baked in crispy dough
  • 1,250 ₽
  • Trout steak with potato and cream mousse
  • 920 ₽
  • Smoked sour cream pie with venison and pickled opets
  • 1,080 ₽
  • Farm vegetables (zucchini, tomato, baby carrots)
  • 570 ₽
Traditional Russian Drinks
  • Kvass dried with mint - 300 ml
  • 300 ₽
  • Blackcurrant kissel - 300 ml
  • 300 ₽
  • Rosehip / apple compote - 300 ml
  • 300 ₽
  • Sugar-free dried fruit vzvr (300 ml)
  • 300 ₽
Non-alcoholic drinks
  • Cold cappuccino
  • 300 ₽
  • Cold orange coffee
  • 300 ₽
  • Lavender coffee is cold
  • 300 ₽
  • Freshly squeezed juice - 300 ml carrot / apple
  • 350 ₽
  • Water "Volzhanka", mineral - 500 ml.
  • 250 ₽
  • Blueberry lemonade with tarragon 250 ml
  • 300 ₽
  • Blueberry lemonade with tarragon 800 ml
  • 600 ₽
  • Strawberry lemonade with aloe 250 ml
  • 300 ₽
  • Strawberry lemonade with aloe 800 ml
  • 600 ₽
  • Citrus lemonade 250 ml
  • 300 ₽
Hot drinks and tea
  • Ristretto, espresso, americano
  • 150 ₽
  • Double espresso
  • 210 ₽
  • Cappuccino
  • 250 ₽
  • Latte
  • 350 ₽
  • Cedar coffee
  • 350 ₽
  • Raf Vanilla Coffee
  • 300 ₽
  • Black or Green Tea
  • 300 ₽
  • Tea "Balance"
  • 300 ₽
  • Fragrant Tea
  • 300 ₽
  • Tea "Full cup"
  • 300 ₽
By the glasses / Sparkling wine
  • Pinot Noir Brut Rose. Balaklava, Crimea, Russia 150 ml.
  • 430 ₽
  • Prosecco. Casa Defra, Veneto, Italy 150 ml
  • 460 ₽
By the glasses / Red wine
  • Mukuzani. Shildis Mtebi, Kakheti, Georgia 150 ml.
  • 390 ₽
  • Loco Chimbali. Balaklava, Sevastopol, Russia 150 ml
  • 430 ₽
  • Qotot. Vayots Dzor, Armenia 150 ml
  • 460 ₽
  • Suvée #1. Markotkh, Krasnodar Krai, Russia 150 ml
  • 490 ₽
  • Malbec. "Haute Cote de Fruit" by Fabien Jouves, Cahors, France 150 ml.
  • 560 ₽
  • Hin Areni Voskehat. Vayots Dzor, Armenia 150 ml
  • 390 ₽
  • Domaine Tariquet Classic. Cotes de Gascogne, France 150 ml
  • 390 ₽
  • Chardonnay. Markotkh, Krasnodar Krai, Russia 150 ml
  • 410 ₽
  • Trebbiano d'Abruzzo. Cataldi Madonna, Abruzzo, Italia 150 ml
  • 590 ₽
Red Wine
  • Rocca Rubia Carignano del Sulcis. Sardegna, Italia 750 ml
  • 4,900 ₽
  • Pinot Noir Barda Chacra. Patagonia, Argentina 750 ml
  • 5,300 ₽
  • Châteauneuf-du-Pape Rouge. Domaine Raymond Usseglio,
    Valee du Rhone, France 750 ml
  • 6,900 ₽
  • Hacienda Monasterio. Ribera del Duero, Castilla y León, España 750 ml.
  • 8,900 ₽
  • Château Pontet-Canet. Paullac, Bordeaux, France 750 ml
  • 26,000 ₽
White Wine
  • Flora. Michael Gindl, Lower Ausrtria 750 ml
  • 3,600 ₽
  • Gavi di Gavi. Indi La Mesma, Piemonte, Italia 750 ml
  • 3,600 ₽
  • Albariño. Orange. Cos Pes Bodega Forjas del Salnés, Rias Baixas Spain
  • 3,900 ₽
  • Riesling. Jules Geyl Domaine Bott-Gey, Alsace, France 750 ml
  • 3,900 ₽
  • Mâcon Chardonnay. Domaine de la Cadette, Mâconnais France.
  • 3,900 ₽
  • Gewürztraminer. Jules Geyl Domaine Bott-Gey, Alsace, France 750 ml
  • 4,600 ₽
  • Arneis Blangé. Ceretto, Piemonte, Italia 750 ml
  • 4,600 ₽
  • Godello Valdesil Valdeorras. Galicia, España 750 ml
  • 4,900 ₽
  • Plácet Palacios Remondo. La Rioja, España 750 ml
  • 4,900 ₽
  • Chablis Vieilles Vignes de Sainte Claire. Jean-Marc Brocard, Bourgogne,
    France 750 ml
  • 4,900 ₽
  • Furore Bianco. Marisa Cuomo, Campania, Italia 750 ml
  • 6,900 ₽
  • Tsimlyanskiy Cherniy. Arpachina, Don Valley, Russia 750 ml
  • 2,600 ₽
  • Cabernet Franc. Domaine Burnier, Novorossiysk, Russia 750 ml.
  • 3,300 ₽
  • Cabernet Sauvignon. Domaine Burnier, Novorossiysk, Russia 750 ml
  • 3,300 ₽
  • Saperavi Qvevri. Besini, Kakheti, Georgia 750 ml
  • 3,600 ₽
  • Zorah Karasi. Vayots Dzor, Armenia 750 ml
  • 4,600 ₽
  • Goats Do Roam Red Fairview. Western Cape, South Africa 750 ml
  • 2,300 ₽
  • Zweigelt Fux Nittnaus. Burgenland, Austria 750 ml
  • 2,900 ₽
  • Château Tour des Gendres Bergerac. La Vigne d'Albert.
    Sud-Ouest, France 750 ml
  • 3,300 ₽
  • Perricone Feudi Montoni. Sicilia, Italia 750 ml
  • 3,600 ₽
  • Valpolicella Classico Superiore. Ripasso Novaia, Veneto Italia
  • 3,600 ₽
  • Morgon. Kéké Descombes, Beaujolais, France 750 ml
  • 3,600 ₽
  • Pétalos. Descendientes Jose Palacios, Bierzo. Castilla y León, España 750 ml
  • 3,900 ₽
  • Susucaru Rosso. Frank Cornelissen, Sicilia, Italia 750 ml
  • 3,900 ₽
  • Chianti Cl. Riecine. Italia, Toscana 750 ml
  • 4,600 ₽
  • Camins del Priorat. Álvaro Palacios. Cataluña, España 750 ml
  • 4,600 ₽
Prosecco Wine
  • Tsimlyanskiy Cherniy Extra Brut. Arpachina, Don Valley Russia
  • 3,100 ₽
  • Cuvee de Vitmar Blanc de Blancs. Balaklava, Sevastopol Russia
  • 2,300 ₽
  • Prosecco Sup. Valdobbiadene Quartese Ruggeri Brut.Veneto Italy
  • 2,900 ₽
  • Pétillant Naturel Extra Brut. Château Tour des Gendres. Sud-Ouest,
    France 750 ml
  • 3,300 ₽
  • Somnam'Bulles Pétillant Naturel Mas del Périé Brut. Cahors France
  • 3,900 ₽
  • Crémant d'Alsace Extra Brut. Paul Edouard Bott-Geyl. Alsace France
  • 4,600 ₽
  • Sibirkoviy. Arpachina, Don Valley, Russia 750 ml
  • 2,300 ₽
  • Riesling. Sikory, Family reserve, Novorossiysk, Russia 750 ml
  • 4,300 ₽
  • Chardonnay. Usadba Divnomorskoe, Gelendzhik, Russia 750 ml
  • 4,900 ₽
  • Hin Areni Rose. Vayots Dzor, Armenia 750 ml
  • 2,900 ₽
  • Qvevri Besini. Kakheti, Georgia 750 ml
  • 3,300 ₽
  • Pinot Grigio Grin. Volpe Pasini, Friuli, Italia 750 ml
  • 2,600 ₽
  • Vermentino di Sardegna. Villa Solais, Sardegna, Italia 750 ml
  • 2,600 ₽
  • Pfefferer. Alto Adige, Italia 750 ml
  • 2,900 ₽
  • Muscadet Sevre-et-Maine. Sur Lie Domaine le Fay d'Homme,
    Val de Loire, France 750 ml
  • 2,900 ₽
  • Bélouvé Rosé Domaine Bunan. Côtes de Provence, France 750 ml
  • 3,300 ₽
  • Riesling. Clemens Busch, Mosel, Deutschland 750 ml
  • 3,300 ₽
  • Revolution White Solera Bioweingut Johannes Zillinger. Lower Ausrtria 750 ml
  • 3,300 ₽
Champagne
  • Chartogne-Taillet Brut. Sainte Anne. Champagne, France 750 ml
  • 6,900 ₽
  • Green Label Brut. Lanson. Champagne, France 750 ml
  • 10,900 ₽
Desserts
  • Dessert with seasonal cherries and farmer mascarpone
  • 350 ₽
  • Dessert soup with apricot
  • 350 ₽
  • Cake "Ptichye moloko" with berries
  • 450 ₽
  • Chocolate mousse with lingonberry sauce
  • 450 ₽
  • Medovik "LavkaLavka"
  • 450 ₽
  • Buckwheat tartlet with stewed apple and salted caramel
  • 450 ₽
  • Ice cream with apple and sorrel
  • 150 ₽
  • Ice cream with beetroot and blackcurrant
  • 150 ₽
  • Ice cream with truffle and chocolate
  • 150 ₽
  • Ice cream with cowberry and ashberry
  • 150 ₽
  • Truffle candy mix
  • 150 ₽
Alcohol cocktails
  • Suburban Moscow Mule (lemon moonshine, ginger fresco, angastura, honey)
  • 530 ₽
  • Cherry Orchard (gin, cherry puree, spread syrup, lemon juice)
  • 550 ₽
  • Klukovka
    (vodka, homemade triple sec, cranberry puree, lemon fresh)
  • 570 ₽
  • White Russian (vodka, homemade coffee liqueur, cream)
  • 520 ₽
  • Former Bulgakov
    (gin, lemon juice, orange and lingonberry syrup, black bitter)
  • 530 ₽
  • Farm Aperole
    (orange nastoika, orange and cowberry syrup, sparkling wine)
  • 550 ₽
  • Dill Sour (Borodino Polugar with cumin, lemon juice,
    sugar syrup, chicken protein)
  • 530 ₽
  • Peach Collins (bourbon, homemade triple sex, peach puree,
    lemongrass syrup, chicken egg)
  • 590 ₽
Cider and Medovukha
  • Apple cider half-dry Vasileostrovsky - 330 ml
  • 350 ₽
  • Cider Poiret Medovukha Vasileostrovsky - 500 ml
  • 390 ₽
Beer
  • Anchor light / alk 4.5%-330ml (Evpatoria, Suvorovskoye village)
  • 450 ₽
  • Anchor Rzhanoye / Alk 7%-330ml (Evpatoria, Suvorovskoye village)
  • 450 ₽
  • Anchor IPA / Alk 7.5%-330ml (Evpatoria, Suvorovskoye village)
  • 450 ₽
  • Anchor Stout / Alk 4.5%-330ml (Evpatoria, Suvorovskoye village)
  • 450 ₽
  • Caspary Brau Lager / Alk 4.9%-500ml (Kaluga region, Obninsk)
  • 400 ₽
  • Caspary Brau Weizen / Alk 5.4%-500ml (Kaluga region, Obninsk)
  • 400 ₽
Strong Drinks
  • Vodka Onegin / Alk 40%-50ml
  • 340 ₽
  • Glenfiddich Experimental Series IPA whisky / alk 43% 40 ml
  • 900 ₽
  • Whisky Monkey Shoulder / Alk 40% 40 ml
  • 450 ₽
  • Whisky Wild Turkey 81 / Alk 40% 40 ml
  • 380 ₽
  • Cognac Godet Antarctica / alk 40% 40 ml
  • 750 ₽
  • Calvados Calvados Berneroy Fine / Alk 40% 40 ml
  • 380 ₽
  • Rum Botucal Planas / Alk 47% 40 ml
  • 350 ₽
  • Rum Plantation Original Dark / Alk 40% 40 ml
  • 280 ₽
  • Hayman's Old Tom Gin / Alk 40% 40 ml
  • 350 ₽
  • Gene Cruxland London Dry / Alk 43% 40 ml
  • 350 ₽
Homemade nastoika's
  • raspberry / black currant / cherry / cranberry / apple and cinnamon
    / horseradish - 50 ml
  • 350 ₽
Distillates
  • Chacha Askaneli platinum / gold 40% (Georgia) - 25 ml
  • 150 ₽
  • Artsakh (Armenia) mulberry gold 57% - 25 ml
  • 190 ₽
  • Artsakh (Armenia) plum 51% - 25 ml
  • 190 ₽
Polugar Rodionov and Sons (Russia - Poland), alk 38.5%-25ml
  • #1 Rye and Wheat
  • 220 ₽
  • #2 Garlic and pepper
  • 220 ₽
  • #3 Borodino with cumin
  • 220 ₽
  • #4 Honey and pepper
  • 220 ₽
  • #5 Horseradish
  • 220 ₽
  • #6 Pepper
  • 220 ₽
  • No. 10 Candstone
  • 220 ₽
  • Malt triple distillation
  • 420 ₽
  • Buckwheat triple distillation
  • 300 ₽
  • Barley triple distillation
  • 300 ₽
  • Triple distillation of wheat
  • 300 ₽
  • Rye
  • 300 ₽
  • Rye matured
  • 350 ₽
  • Cherry
  • 220 ₽
  • Raspberry
  • 220 ₽
Moonshine Handsa Organic (Estonia) - 25 ml
  • Handsa Organic 40%
  • 270 ₽
  • Handsa Organic 50%
  • 310 ₽
  • Hundsa Organic 63.2%
  • 360 ₽

Restaurant LavkaLavka at Petrovka

Contacts

Restaurant is located in ancient 19th-century mansion at 21-2 Petrovka Moscow. There is unique gastronomic space with own parking territory and friendly staff.
Open daily from 12 am till 12 pm.
“Herbarium” open hours: Wed., Thu., Sun. from 6 pm till last guest. Fri., Sat. from 6 pm till 3 am and Mon. is day off.
If you have any questions you may ask our gallant staff by phone: +7 (495) 621 20 36